【 PREMIUM COTTON & VERSATILE USE 】: Anaeat Professional Couche is make of Natural Cotton, Which is safe, untreated and unbleached. Can touch food directly, Our coarse baking proofing cloth helps you create the flawless baguette loaves shapes. and to make a huge variety of breads such as baguettes, french loaves, boule, pastries and more free form loaves of breads. Also can be used for covering like french bread, toast and anything else.
【 QUICK ABSORB MOISTURE 】: Anaeat Super Thick Cotton Proofing Cloth can rapidly absorb excess moisture while minimizing stickiness, which enable you to whip up your favorite French breads to a super crispy crust. The Bread Couche is Designed to help you handle doughs more easily and bring convenience to your baking. Excellent for homemde or commercal baking.
【EASY TO USE 】: First at all, flour the baking proofing cloth evenly, to ensure the dough won't stick to the surface. Then, put the shaped baguette dough between the midst of the folds, cover and let them rise. When it's ready to bake, move your dough into a baguette pan or baking tray and place in the oven. Perfect for both artisan bakers and novices. A must-have kitchen tool.
BRAND QUALITY ASSURANCE: QUALITY SPEAKS FOR ITSELF. Anaeat specializes in the innovation and development of kitchenware. We firmly believe that our Proofing Cloth is the finest available. Should you encounter any issues with Anaeat products, please don't hesitate to contact us, and we will promptly send you a replacement at no cost or provide a full refund. We take every order seriously and strive to offer our customers HEALTHY & LONG-LASTING kitchen essentials.
【THICK & STIFF FABRIC】: Anaeat Dense Baguette Loaves Proofing cloth weave can keeps the rising bread from expanding in length, Forcing a vertical rise to reach their final shape and helps dry the outside. They are thick and stiff enough to shape the French Breads. A hem Design help prevents from fraying. No need to worry about Wear and Tear.